2/25/2023 0 Comments Unscrambler software 9.7Saponification index, peroxide index and index of refraction) and thermo-physics (density, The oil wasĬharacterized through physico-chemical analysis (water content, acidity index, The seeds did not receive any pre-treatmentĪnd the oil was extracted in a cold process using a mechanic press. Vacant land, just for a standard comparison. (BRS Paraguaçu e BRS Energia) and produced by Cotton Research National CenterĬNPA/EMBRAPA, in Campina Grande - PB, Brazil and other wild genotype caught in a The objective of this work was to give information in regards to the possible changes in theĬhemical and physical properties between the oil extracted from the modem genotypes ofĬastor bean, and comparing them with the wild ones and, as fundamental activities, theĮxtraction of the oil from three different genotypes of castor bean, two modified cultivars
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